Buuza Bao

Handcrafted steamed dumplings filled with seasoned minced meat, folded in the traditional Mongolian style.

The same beloved Mongolian dumpling, pan-fried to a golden crisp outside while staying juicy and tender inside.

Chef's signature twist — filled with fresh garden herbs that add a bright, fragrant depth to every bite.

Fusion dumpling loaded with melted cheese — perfectly gooey, golden, and impossible to resist.

Soft steamed bao cradling tender chicken and house-fermented kimchi — bold, tangy, and satisfying.

A summer-inspired bao with juicy chicken and refreshing watermelon — unexpected, light, and delicious.

Smash-style burger nestled between two pillowy bao buns. All the comfort of a classic with an Asian twist.

Crisp cucumbers smashed and tossed in a punchy sesame-garlic dressing with a touch of chili. Refreshing and addictive.

Silky mung bean noodles with vibrant vegetables and a savory sesame-soy dressing. Light yet full of flavor.

Finely shredded carrots marinated in warm spices and herbs. A classic Korean-style banchan that pairs with everything.

Thailand's hot and sour soup with tender chicken, plump shrimp, lemongrass, galangal, and kaffir lime. Bold and aromatic.

Sushi-grade ahi tuna over warm rice with pickled vegetables, avocado, and a drizzle of house ponzu. Fresh and nourishing.

Slow-braised beef tongue with bold Russian horseradish-tomato sauce and crisp steamed bok choy. A refined, hearty plate.

Golden crispy fries finished with aged parmesan and herbs. Simple comfort done right.

Crispy wings glazed in our house sweet-heat sauce. Sticky, spicy, and impossible to stop at one.

Double the crispy, saucy wings. Share with the table — or don't.

Classic seasoned fries. Light, crispy, and ready to pair with anything on the menu.

Silky coconut panna cotta topped with fresh mango and tangy passion fruit coulis. Light, tropical, and the perfect ending.

Eggs poached in a rich, spiced tomato and pepper sauce. Served sizzling with warm bread for dipping.

A fluffy, perfectly folded omelet made with fresh eggs. Clean, satisfying, and customizable with extras.

A golden omelet loaded with savory ham and melted cheese. A hearty, satisfying morning classic.

Russian cottage cheese pancakes made gluten-free, topped with chia seeds and fresh mango. Light, nutritious, delightful.